Restaurant Server

Responsibilities

• Greet guests and provide fast, friendly service
• Explain and recommend menu items tailored to active customers
• Take accurate food and beverage orders and ensure timely delivery
• Handle payments and follow payment procedures
• Maintain a clean, organized dining area and restock supplies as needed
• Follow food safety and sanitation standards
• Collaborate with a small team across roles
• Support special events and promotions to enhance the customer-first experience

Qualifications

• Strong customer service skills with a positive, high-energy attitude
• Ability to communicate clearly and make menu recommendations
• Accuracy in order-taking and comfort handling payments
• Good hygiene practices and awareness of food safety requirements
• Team-oriented mindset and willingness to help in a dynamic, entrepreneurial environment