Regional Shop Logistics Coordinator / State Prog Admin Tech Spec

About the role

This position supports the DNR Fleet Program in the Central Region by coordinating vehicle services for internal and external customers. These positions perform logistical support and mechanic work as necessary, such as maintenance scheduling, and providing work direction to mechanics and other shop personnel.

Responsibilities

• Cooking Title: Coordinate receiving and upfitting of new fleet vehicles and equipment.
• Cooking Title: Assist with ordering and installation of specialized equipment that meet work requirements and the division's needs.
• Cooking Title: Ensure delivered items received fulfill the purchase order specifications.
• Cooking Title: Coordinate placement of fleet equipment with internal customers.
• Cooking Title: Assist Regional Fleet Supervisor and shop staff with fleet equipment maintenance, and repairs, in accordance with DNR standards and state and federal DOT regulations.
• Cooking Title: Serve as a backup for the Regional Fleet Supervisor for repair approvals and providing work direction to shop mechanics and technicians by prioritizing workload and incoming requests.
• Cooking Title: Coordinate seasonal loaner program activities for the Region.
• Cooking Title: Coordinate the disposal of fleet and non-fleet assets for the Region.
• Cooking Title: Coordinate the fleet pool vehicle and equipment activities for the Region.

Requirements

• Cooking Title: Two (2) years of experience in vehicle maintenance in an automotive shop, sufficient to perform mechanic work and provide direction to mechanics and shop personnel.
• Cooking Title: A two-year degree or certificate in maintenance or a closely related field may substitute for six (6) months of experience.
• Cooking Title: Current ASE certifications (C1, P2).

Qualifications

• Cooking Title: Two (2) years of experience in vehicle maintenance in an automotive shop, sufficient to perform mechanic work and provide direction to mechanics and shop personnel.
• Cooking Title: A two-year degree or certificate in maintenance or a closely related field may substitute for six (6) months of experience.
• Cooking Title: Current ASE certifications (C1, P2).

Skills

• Cooking Title: Knowledge of vehicle and equipment safety principles and shop hazardous materials management.
• Cooking Title: Knowledge of equipment repairs and maintenance practices.
• Cooking Title: Ability to obtain MIP Certification within six (6) months of hire.
• Cooking Title: Ability to obtain the following ASE Certifications within six (6) months of hire: C1 Automotive Service Consultant, P2 Automobile Parts Specialist.
• Cooking Title: Ability to analyze, problem solve and make decisions.

Benefits

• Cooking Title: Access to one of the most affordable health insurance plans in Minnesota, along with other benefits to help you and your family be well.
• Cooking Title: Paid vacation and sick leave.
• Cooking Title: 12 paid holidays each year.
• Cooking Title: Low-cost medical, dental, vision, and prescription drug plans.
• Cooking Title: Fertility care, including IVF.
• Cooking Title: Diabetes care.
• Cooking Title: Dental and orthodontic care for adults and children.
• Cooking Title: 6 weeks paid leave for parents of newborn or newly adopted children.
• Cooking Title: Pension plan that provides income when you retire (after working at least three years).
• Cooking Title: Employer paid life insurance to provide support for your family in the event of death.
• Cooking Title: Short-term and long-term disability insurance that can provide income if you are unable to work due to illness or injury.
• Cooking Title: Tax-free expense accounts for health, dental, and dependent care.