Raw Milk Receiver - 2nd Shift

Responsibilities

• Unload raw milk and cream tankers into silos for production.
• Perform required product tests, audits and calibrations to ensure food safety and ensure consistent quality.
• Maintain accurate documentation.
• Complete tasks on If down, do lists.
• Complete safety observations as assigned.
• Keep work area neat and clean.
• Able to work overtime.
• Follow established programs, policies and practices to produce safe, quality foods that meet regulatory and company requirements.
• Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 Systems.

Qualifications

• Must be at least 18 years of age.
• High school diploma or GED.
• Basic math and computer skills.
• Strong oral and written communication skills.
• Associate degree in related field preferred.
• Minimum of two years previous quality assurance lab experience.
• Knowledge of food safety programs, microbiological and sanitation concepts.
• Functional knowledge and use of Microsoft Office.