Prep and Line Cook

About the role

We bring people together through sport, fitness, and fun across our two Chicago clubs — Lincoln Park and our Illinois Center location in the downtown Loop. Our clubs thrive on community and connection, offering a place where members of all ages can belong, grow, and feel their best.

Responsibilities

• Prepare and present high-quality meals that enhance our members’ dining experience.
• Work in a fast-paced, team-oriented kitchen following recipes, maintaining food safety standards, and ensuring each dish is served with consistency and care.

Qualifications

• Takes pride in their craft.
• Thrives under pressure.
• Enjoys contributing to a positive, hospitality-driven environment.

Skills

• Cooking
• Food preparation
• Teamwork
• Time management
• Attention to detail
• Food safety
• Hospitality

Benefits

• Competitive pay
• 401(k)
• PTO
• Childcare benefits
• Free club membership
• Discounts on programs and services

Pay

Details TBD

Schedule

Details TBD