Post Harvest Lead

About the Role

The Post Harvest Lead provides care and support for Post Harvest processes by following policies, procedures, and operational guidelines. This position ensures proper care of all plants while maintaining quality to company standards and fostering a safe work environment.

Responsibilities

• Trim over 1,000 grams a day (when trimming).
• Buck over 60 plants a day (when bucking).
• Cure product in the Cure Room based on the Management Cure Schedule.
• Retrieve and return product from/to the Cure Room for Post Harvesters to trim.
• Retrieve and return product from/to the Cure Room for Mobius Operators to process.
• Retrieve product from the Dry Room for Post Harvesters to buck.
• Perform quality checks on other Post Harvesters' finished flower.
• Sanitize cure tubes.
• Run cleanup at the end of the day, adhering to the Trim Room End of Day Cleaning Checklist.
• Supervise defoliation of harvests and hang plants in the drying room.
• Record weights of trimmed finished flower on provided logs.
• Gather and record Bucked Weight and Waste Weight after bucking an entire strain.
• Record the number of plants each person bucked by counting plant tag bags and consolidating them.
• Retrieve equipment and restock supplies as needed and at the end of the day.
• Inspect product for mold, diseases, fungus, bugs, or abnormalities.
• Clean and sanitize all work areas and tools used in trimming, curing, etc.
• Follow all rules, standard operating procedures (SOPs), OSHA regulations, and legal requirements to maintain a safe and healthy work environment.
• Maintain accurate records and follow good documentation practices.
• Perform any other tasks assigned by management.

Requirements

• Must be 21 years or older (State Requirement).
• Must pass a background check.
• Ability to work in a highly regulated environment with strict compliance standards.
• Strong communication and interpersonal skills.
• Excellent time management and organizational skills.
• 1-2 years minimum experience in regulated cannabis cultivation preferred.

Physical Demands & Work Environment

• Must be able to stand and sit for extended periods of time.
• Must be able to lift and carry up to 50 pounds.
• Requires extended and repetitive use of arms, hands, and fingers to cut and manipulate small objects.
• Must be able to handle organic matter daily.
• Able to wear PPE as appropriate (eye, face, hand, arm, head, foot, body, fall protection).
• Able to be exposed to hot, cold, wet, humid, or windy conditions while wearing PPE.
• Work environment includes exposure to chemicals, fumes, dust, odors, extreme heat, heights, indoor AC, no AC, motion, noise, protective gear, vibrations, and water.