PM Sushi Cook/White Elephant Hotel

Sushi Cook – LoLa 41 White Elephant Hotel, Aspen, Colorado About The Role The Sushi Cook is responsible for preparing menu items as requested by customers, stocking and maintaining sushi prep station, and keeping a clean, organized workspace during and after service. This role is essential to delivering the high-quality, globally inspired food items LoLa 41 is known for, in a fast-paced, high-volume environment. What You’ll Do Prepare food items to standard Stock and maintain all sushi preparation stations Ensure kitchen cleanliness and organization during and after service Follow health, safety, and HACCP standards Assist in high-volume production while maintaining consistency and quality Support the BOH team and promote a positive, professional kitchen culture Flexibility to work varied schedules including nights, weekends, and holidays Requirements Previous experience with sushi and fresh fish prep preferred Ability and stamina to lift and carry heavy items routinely Commitment to work 5–6 days per week Flexibility and adaptability in scheduling Knowledge of food prep, cooking and sushi preparation, and kitchen safety protocols Compensation & Benefits Competitive pay based on experience Health Insurance Bus Pass Housing opportunities available