Jobs · Manufacturing · Pennsylvania

PM Line Cook

Pyramid Global Hospitality · Coraopolis, PA · 1 mo ago
Manufacturing$17/hrFull-time

About the property

At the Pittsburgh Airport Marriott, we consistently rise above the competition. On day one, you will begin with a robust wage package, excellent benefit plans, a matching 401K plan, professional development, generous bonuses, travel perks, and the opportunity to grow across a portfolio of 100 hotels representing all major brands.

We are an Employer of Choice—we understand that the care of our team members is as important as the service we provide to our guests and the communities around us.

What You Will Have an Opportunity To Do

We are looking for someone passionate about the culinary arts to join our Culinary team. This individual must be creative, motivated, and passionate about growing their talents in the kitchen!

Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

  • Assists the culinary leadership team in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining.
  • Develops knowledge and skills in various cooking procedures and methods (grill, sauté and fry).
  • Reads and recreates recipes.
  • Ensures consistency on all food preparation.
  • Learns how to minimize food waste through cross utilization.
  • Works with a world-class culinary team.
  • Creates workstations with all needed ingredients and cooking equipment.
  • Prepares ingredients to use in cooking (chopping and peeling vegetables, cutting meat).
  • Keeps a sanitized and orderly environment in the kitchen.
  • Ensures all food and other items are stored properly.
  • Is responsible for the quality of ingredients.

What Are We Looking For?

  • 2-3 years previous culinary experience in a professional kitchen environment.
  • Active Food handler’s certification or the ability to get it.
  • Must be willing to work a variety of day/night and weekend shifts.
  • Requires strong organizational skills.
  • Must be able to work independently.
  • Able to be on your feet for long periods of time.
  • Able to lift at least 50 pounds.
  • At least 21 years of age.
  • Have a desire to exceed expectations.
  • An energetic personality.

Compensation

$17.00 - $19.00 per hour

Benefits

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.

Qualifications

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Skills

None specifically listed in the job posting.

Benefits

Comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.

Pay

$17.00 - $19.00 per hour

Schedule

Varies based on position and department needs.

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