Pizzaiolo

What You Will Get

• 50 percent Dining and Carryout Discount
• 40 percent Retail Wine Discount
• 20 percent Discount on Retail and Private Events
• Monthly Wine Tastings for Two
• Medical, Dental, Vision, and Telehealth
• 401k with Company Match
• Paid Time Off and Flexible Schedules
• Early Pay Access
• Wellness and Mental Health Support
• Wine and Culinary Education
• Career Growth
• Flight Plan
• Team Member Rewards, Milestone Recognition, and Referral Bonuses

How You Will Succeed

• Show Up Ready
• Master dough prep and pizza cooking to Piccolo Buco standards
• Set up your station with precision and keep it clean and organized
• Monitor oven temps and cook times for consistent quality
• Follow recipes, portioning, and presentation guidelines every time
• Own What You See
• Take responsibility, jump in, and do what needs to be done
• Lead by example on the line and during prep
• Support inventory, prep lists, and kitchen systems
• Keep the kitchen, walk-ins, and storage areas spotless and safe
• Step in wherever needed to keep service running smoothly
• Stay in Sync
• Communicate often, move with your team, and keep service flowing
• Train to certify all Dough Prep and Pizza Cook team members
• Use the KDS system to manage cook timing and flow
• Collaborate with managers and front-of-house to ensure seamless service
• Follow checklists and SOPs for every shift
• Add a Touch
• Take pride in every pizza that leaves your station
• Create memorable moments

What You Will Bring

• At least 18 years of age
• Must represent Cooper’s Hawk/Piccolo Buco values
• 6 months of supervisory experience in pizza or prep production in a high-volume, full-service restaurant
• Scratch kitchen experience preferred
• Positive attitude and strong sense of teamwork
• Ability to stay active and focused in a fast-paced environment
• Ability to stand for long periods and lift up to 50 pounds
• Comfort working weekends, holidays, and flexible schedules
• Ability to read, understand, and communicate in English
• Proficient in Microsoft Office Suite (Outlook, Excel, Word)
• Preferred certifications include ServSafe and state/local licensing requirements

About Us

Piccolo Buco by Cooper’s Hawk is a restaurant featuring a modern-yet-casual dining experience with scratch-kitchen menu items designed to pair with their wines. They offer a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar, and private event space. Cooper’s Hawk Wine Club offers exclusive benefits to members, including curated dining and travel experiences.