Part-Time Support Cook

About the role

We are looking to add an experienced Part-Time Support Cook to work with a motivated and energetic kitchen staff in and around our Shakopee, MN locations. As a Support Cook with Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. You will be cooking specifically for healthcare, so there are specific menus that must be followed. Some foods will also need to be pureed and ground, and made to specific dietary restrictions.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Requirements

• At least one year’s prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards
• Excellent attention to detail and the ability to perform multiple tasks in a fast-paced environment
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items
• Customer service experience is required

Qualifications

• Food handlers’ certification (nice-to-have)

Benefits

• Dental
• Vision
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)

Pay

$19.00+ per hour, depending on experience