Jobs · Management · Tennessee

Part-Time Kitchen Support

The Gardner School · Franklin, TN · 2 wk ago
Management$13.8–$18.7/hrFull-time

About the role

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. We're Hiring! Join our team as a Kitchen Staff position at The Gardner School of Franklin! We have an exciting opportunity for a Kitchen Staff position working in our State-of-the-Art facility. At The Gardner School of Franklin, we believe learning begins with love — for children, for teaching, and for making a difference. Join our passionate, professional team in our state-of-the-art preschool, where your ideas are valued, your growth is supported, and your impact is celebrated every day.

Responsibilities

  • Confirm weekly menus with school director
  • Adhere to the school's budgetary needs
  • Maintain inventory and complete weekly food and supply orders
  • Prepare and cook meals according to approved menus
  • Ensure food is cooked and served at the correct temperature
  • Maintain a clean, sanitized and organized kitchen area
  • Dishwashing
  • Follow food state and federal safety, sanitation and nutrition guidelines
  • Perform essential functions of the position with or without reasonable accommodation
  • Help in classrooms and other areas for short periods of time as needed
  • Regular and reliable attendance
  • Must have dietary allergy knowledge

Requirements

  • High School diploma or equivalent
  • Current SafeServe certification, or willingness to obtain
  • Possess a valid driver's license
  • Must enjoy working with young children
  • Must be able to pass a criminal background check
  • Eligible to work in the U.S. without sponsorship
  • Knowledge of food safety regulations and guidelines

Skills

  • Strong knowledge of dietary allergies and food safety regulations
  • Previous experience in food preparation and cooking, including large volume cooking
  • Proficient in various cooking techniques and methods
  • Experience with menu planning and meal preparation
  • Ability to read, write, speak, and understand English fluently, sufficient to communicate effectively with students, families, and staff
  • Effective time management and multitasking abilities
  • Strong attention to detail and organizational skills
  • Physical ability to bend, squat, lift up to 60 pounds, and stand or walk for extended periods

Benefits

  • Medical, Dental, & Vision Insurance
  • 401k Retirement Plan with Employer match
  • Childcare tuition discount for toddlers and up
  • PTO, plus holidays off

Pay

The pay range for this position is $13.80-$18.70, based on experience and qualifications.

Schedule

No late nights or weekends.

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