Outpatient Registered Dietitian

About the role

Under the supervision of the Director of Nutrition Services, the Outpatient Registered Dietitian performs professional duties by providing comprehensive nutrition assessments and medical nutrition counseling to primary care patients of Valle del Sol in the outpatient setting. The Registered Dietitian also plans and implements one-on-one diabetes education sessions and group classes.

Responsibilities

• Provides medical nutrition therapy to patients.
• Obtains nutrition/dietary histories of patients on referral, records and analyzes findings, evaluates the patient’s dietary and nutritional needs, in consultation with clinical staff, suggests changes as indicated; at appropriate intervals re-evaluates the patient’s dietary/nutritional needs and maintains adequate records.
• Plans educational programs and curricula which include written objectives, methods, content, and evaluation.
• Implements the educational program for patients, prepares, reviews, and uses a variety of audio-visual materials.
• Provides information needed on nutritional components for VDS grants.
• Demonstrates knowledge of developmental changes in age and adjusts prescribed treatment accordingly.
• Assures that appropriate nutrition education materials are distributed and accessible to patients and staff in each department.
• Provides nutrition consultation and in-service education to professional and paraprofessional staff (as well as to the staff of other agencies which relate to the Center) when requested.
• Participates in community events when invited as scheduling permits.
• Attends in-house staff meetings/committee meetings.
• Serves as a resource person for VDS staff and patients regarding nutrition information.
• Performs other duties as assigned.

Requirements

• Arizona State license to practice as a Registered Dietitian (RD/RDN); or credentialed as an RD/RDN within 6 months of hire for exam eligible candidate.
• Must be a Registered Dietitian and member of the American Dietetic Association.
• Strong initiative, creativity, problem-solving ability, adaptability, and flexibility skills, and the ability to multi-task.
• Ability to collaborate with professional colleagues as necessary to provide quality care.
• Must be able to execute conflict resolution.
• Ability to develop routine reports and correspondence.
• Strong verbal, written, and communications skills.
• Knowledge of MS Windows 365 environment and/or Electronic Health Records Systems.
• Excellent customer service.
• Ability to provide culturally sensitive services.
• Must have or be able to obtain a valid Fingerprint Clearance Card.
• Must possess reliable transportation, valid driver's license, and proof of auto insurance.
• Basic Life Support trained or the ability to be trained within 10 business days from hire date.
• TB Screening Record and PPD/QuantiFERON/Chest x-ray upon hire (as applicable).
• Vaccinations/Titer’s Test/Declination Form: Flu, Hep B, MMR, Tdap, Varicella.

Skills

• Knowledge of nutrition and dietary principles and ability to apply this knowledge in providing high-quality nutritional care.
• Knowledge of the relationship between nutrition and disease, and ability to explain this relationship to patients at an appropriate level, prescribe relevant dietary changes.
• Good communication skills and ability to establish and maintain effective working relationships with staff and the public.

Working Conditions & Physical Requirements

This position may operate in clinical, office, or community settings including clinics, administrative offices, outreach locations, client homes, partner agencies, and community sites. Employees may interact with individuals experiencing behavioral health challenges, emotional distress, or complex social needs. Standard safety precautions and personal protective equipment (PPE) may be required as applicable.

• Sitting, standing, walking, bending, and reaching for extended periods.
• Operating computers, mobile devices, and standard office or clinical equipment.
• Travel to various Valle del Sol locations or community sites when required.
• Lifting or moving materials or equipment up to 25 pounds.

Work schedules may vary based on program needs and may include evening or weekend hours. Some positions may require local travel between Valle del Sol sites or community locations.

Benefits

• 401(k)
• 401(k) matching
• Medical Insurance
• Dental Insurance
• Vision Insurance
• Paid Life Insurance
• Paid Disability Insurance
• Paid time off
• Employee assistance program
• Employee discount
• Professional development assistance
• Referral program
• Participation in the NHSC Loan Repayment Program for qualifying positions

Pay

The pay range for this role is $75,000 USD per year.