Night Audit - Part time

Responsibilities

• Prepare daily Restaurant Revenue Report data by auditing Point of Service tapes/journals to breakdown revenue, covers, waiters' fees, tips paid out, and settlements by type and cashier.
• Run audit reports/journals from the front office system, Point of Service, and the computer; make corrections, adjustments, and handle computer problems during the shift.
• Input revenue, expenses, and allowances into the front office system to generate daily reports such as the Guest Ledger Summary and the Daily Restaurant Summary.
• Balance all revenue and settlement accounts nightly, maintain files, and reset the system for next-day operations.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job-related duties as assigned.

Requirements

• Ability to communicate in English.
• Self-starting personality with an even disposition and professional appearance.
• Strong communication skills with guests and team members.
• Willingness to assist co-workers and work as a team player.
• Basic mathematical skills and proficiency in accurate calculations using a 10-key.
• Ability to handle guest and employee concerns in a friendly and positive manner.
• Ability to input information accurately using a moderately complex computer system.

Performance Standards

Customer Satisfaction: Maintain professionalism and treat all guests and associates with courtesy and respect. Every associate is a guest relations ambassador at all times.

Work Habits: Adhere to hotel standards for work procedures, dress, grooming, punctuality, and attendance. Be adaptable to change, willing to learn new skills, and solve routine problems independently.

Safety & Security: Follow hotel security policies and procedures, including key controls, safe lifting practices, proper chemical use, and reporting safety hazards.