Mate
About the role
The role is responsible for providing culinary services on board our ships.
Responsibilities
- Prepare and serve meals to passengers and crew members.
- Ensure food safety and quality standards are met.
- Contribute to the maintenance of a clean and organized kitchen area.
Requirements
- At least 2 years of relevant experience in a similar role.
- Valid food handler’s license.
- Strong organizational skills.
- Ability to work flexible hours including weekends and holidays.
Qualifications
- High school diploma or equivalent.
- Experience in a fast-paced environment.
- Knowledge of food preparation techniques and safety regulations.
Skills
- Attention to detail.
- Customer service orientation.
- Team player.
Benefits
- Comprehensive health insurance coverage.
- Accommodative work schedule.
- Professional development opportunities.
Pay
$18 - $25 per hour based on experience.
Schedule
Shifts vary from 6 days on and 1 day off to 7 days on and 0 days off, depending on the cruise line and ship.
Benefits
- Accommodative work schedule.
- Professional development opportunities.
- Comprehensive health insurance coverage.
Shipboard Crew
Our Shipboard Crew includes individuals from various departments such as Culinary, Hospitality, Engineering, Marine, and Entertainment.
Culinary
Responsible for preparing and serving meals to passengers and crew members.
Hospitality
Handles guest relations and ensures a welcoming atmosphere onboard.
Engineering
Maintains and operates the ship's mechanical systems to ensure safe and efficient operation.
Marine
Oversees the ship's navigation and docking procedures.
Entertainment
Provides entertainment for passengers through various activities and performances.
Corporate
Includes corporate staff who support the operations and management of the company.
Life On Board
Details about the daily life and experiences of employees working on board our ships.
Employee Spotlight
Features stories and insights from current employees about their roles and experiences.
FAQ
Answers frequently asked questions about the role, benefits, and more.