Jobs · Management · Ohio

Manufacturing Continuous Improvement Leader

Kroger · Newark, OH · 1 wk ago
On-siteManagementFull-time

Responsibilities

  • Aid plant teams in setting and monitoring CI metrics.
  • Select and utilize appropriate CI tools to enhance line capacity, efficiency, process reliability, and Mean Time Between Failure (MTBF).
  • Employ Lean Six Sigma methodologies and the DMAIC process to manage projects, aiming for annual savings and providing technical support for root cause analyses.
  • Create control plans to sustain improvements.
  • Guide teams in resolving issues, eliminating waste, and reducing variability.
  • Engage in project management activities, including commissioning, qualification, and verification for capital projects.
  • Mentor and coach team members on CI and Lean/Six Sigma techniques.
  • Utilize Kroger’s downtime system to identify and prioritize improvement opportunities.
  • Build and maintain collaborative relationships to advance work objectives.
  • Identify and analyze issues and opportunities, comparing data from various sources to inform decision-making.
  • Occasionally travel to attend CI training and conferences.
  • Comply with established programs, policies, and practices to ensure safe, high-quality food production.
  • Accountability for adhering to Kroger’s Manufacturing Food Safety and Quality Principles.
  • Ability to perform essential job functions with or without reasonable accommodation.
  • Must be capable of working around ingredients and finished products containing food allergens.

Qualifications

  • Bachelor's degree in engineering or a related field, or equivalent experience.
  • At least 2 years of proven leadership experience with teams.
  • Manufacturing experience.
  • Proven ability to lead teams in creating actionable solutions.
  • Flexibility to adapt to change and adjust promptly.
  • Strong capability to leverage diverse team dynamics for achieving results.
  • Proficiency in Microsoft Office applications.
  • Black Belt certification and completion of Level 8 requirements.
  • Green Belt certification and completion of Level 7 requirements.
  • Experience with Lean or Six Sigma implementation and project management.
  • Training or exposure to statistical analysis.

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