Management Trainee
empirical Foods · South Sioux City, NE · 2 wk ago
EducationFull-time
About the role
Learn the basics of empirical’s business processes and procedures to be offered the opportunity of being part of the leadership team within 9-24 months. This position will be immersed in core business processes through participating in roles designed to expose them to strategic learning opportunities that are relevant to long-term roles within the company.
Responsibilities
- Excell in operations processes, safety, quality, customer delivery, problem solving, and effective communication.
- Work with various groups and assignments, gradually increasing their responsibility within the organization, to ensure technical and social skills are advancing toward long-term leadership roles within the company.
- Become immersed in learning key manufacturing processes and programs.
- Become proficient in front-line and management operation roles to understand equipment, processes, people, and pace.
- Engage in activities designed to develop and prepare individuals to act as relief supervisors, support preventative maintenance programs, and participate in start-up teams.
- Assist in trouble shooting activities.
- Become proficient in quality assurance roles.
- Aid Quality Assurance in the development of new products, processes, quality specifications, monitoring of raw materials, and continuous improvement activities.
- Establish and communicate new procedures.
- Participate with company Leadership to understand how to sustain and enhance production or distribution capacity to support sales volume requirements.
- Participate in technology development, start up, testing, and operation.
- Support improvement in safety and regulatory program effectiveness.
- Develop, improve, and present technical information to educate and improve the effectiveness of employees and best practices.
- Upon becoming technically proficient, begin educating and coaching others.
- Perform special projects and other responsibilities as needed.
- Positively influence a culture of technical development and appreciation of critical thinking skills.
Qualifications
- Strong proficiency in the use of computers.
- Proficient with Microsoft Office including Word, Excel, and PowerPoint is preferred.
- Demonstrated Competencies: Effective communication, leadership, and presentation skills.
- Analytical skills for data monitoring and results analysis.
- Demonstrate outstanding learning capabilities.
- Ability to deliver results on challenging assignments.
- Ability to work independently and as a member of various teams.
- Work with a sense of urgency in a fast-paced organization and handle multiple projects to meet deadlines.
- Versatility, flexibility, and a willingness to work within constantly changing priorities.
- Self-motivated, proactive individual who will constantly seek opportunities for improvement.
- Inclusive, responsible, professional, and problem solver.
- Ability to quickly become proficient in software relevant to job focus.
- General affinity and comfort level to work in an industrial food production environment.
- Must have regular and punctual attendance.
Skills
- Strong proficiency in the use of computers.
- Proficient with Microsoft Office including Word, Excel, and PowerPoint is preferred.
- Demonstrated Competencies: Effective communication, leadership, and presentation skills.
- Analytical skills for data monitoring and results analysis.
- Demonstrate outstanding learning capabilities.
- Ability to deliver results on challenging assignments.
- Ability to work independently and as a member of various teams.
- Work with a sense of urgency in a fast-paced organization and handle multiple projects to meet deadlines.
- Versatility, flexibility, and a willingness to work within constantly changing priorities.
- Self-motivated, proactive individual who will constantly seek opportunities for improvement.
- Inclusive, responsible, professional, and problem solver.
- Ability to quickly become proficient in software relevant to job focus.
- General affinity and comfort level to work in an industrial food production environment.
Department
Operations