Maintenance Generalist B shift Ham Plant (Madison)

About the role

Positions are responsible for keeping machinery running to maintain continuous production. This includes repairing and maintaining the operating conditions of the machinery and Industrial equipment used in the pork processing industry, troubleshooting problems that occur in the day-to-day operation of the facility. Must be available to work including weekends, holidays and available for overtime.

Responsibilities

• Perform work involving hydraulics, electrical, plumbing, conveyor maintenance, 3-phase wiring, AC DC control wiring, welding and pneumatic systems
• Set up, adjust and break down production line machinery
• Complete daily documentation that is required
• Communicate effectively with all team members and management to resolve mechanical failures
• Read manuals in order to repair equipment safely

Requirements

• Minimum of 6 months of industrial maintenance experience
• Must be willing and able to climb ladders and work from elevated platforms
• Must be willing and able to stand/walk 12-hour shifts on hard floors
• Must be willing and able to work in all environments of the processing facility such as Harvest, Cut Converting, Rendering and Load-out freezer areas with temperatures ranging from -30 to +90 degrees
• Occasional lifting from 0-61lbs
• Must be able to provide proof of authorization to work legally within the U.S.
• Must pass a urinalysis screening, which is part of a post-offer health assessment
• For certain skilled positions, a HAZMAT and/or PFT (Pulmonary Function Test) will be required to pass to be considered in that department

Qualifications

For the following skilled positions, mechanical knowledge/background is preferred: Instruments, Projects, Chillers/Engine Room /Refrigeration, PSM Coordinator.

Benefits

• Paid time off
• 401(k) plans
• Affordable health, life, dental, vision and prescription drug benefits