Jobs · Management · Maryland

Line Cooks

Congressional Country Club · Bethesda, MD · 11 mo ago
On-siteManagementFull-time

About the role

Responsible for preparing and cooking meals in accordance with recipes and food safety guidelines. Assist in maintaining a clean and organized kitchen environment.

Responsibilities

  • Prepare and cook meals according to recipes and food safety standards
  • Assist in maintaining cleanliness and organization of the kitchen
  • Follow food preparation and service procedures
  • Ensure adherence to health and safety regulations

Requirements

  • High school diploma or equivalent
  • Experience in a fast-paced kitchen setting
  • Ability to follow instructions and work independently
  • Strong attention to detail and organizational skills

Qualifications

  • Valid driver’s license
  • Willingness to work flexible hours including weekends and evenings

Skills

  • Cooking skills
  • Attention to detail
  • Teamwork and collaboration

Benefits

  • Comprehensive health insurance
  • Flexible scheduling options
  • Professional development opportunities

Pay

  • $15 per hour

Schedule

  • Variable schedule based on restaurant needs

Contact Information

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