Line Cook - Part-Time & Full-Time

About the role

As a Line Cook, you'll be part of a team that prides itself on excellence and craftsmanship. Your role will be crucial in elevating our guests' dining experiences, and you'll have the chance to refine your culinary skills in a setting that values generosity and ownership.

Responsibilities

• Prepare and cook menu items to established standards
• Maintain a clean and organized work station
• Collaborate with kitchen team to ensure smooth service
• Follow all food safety and sanitation procedures
• Assist with inventory and stock rotation as needed

Qualifications

• Passion for culinary arts
• Ability to work in a fast-paced environment
• Team-oriented mindset
• Commitment to quality and consistency

Benefits

• Competitive pay
• Employee discounts
• Assistance programs
• Medical and insurance options (for full-time team members)
• Career advancement opportunities
• Supportive and collaborative work environment

Pay

$16 hourly