Line Cook (Part-Time & Full-Time)

About the role

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. You'll be part of a team that works together to push out the food our guests have come to expect from Texas Roadhouse.

Responsibilities

• Prepare and cook meals according to recipes and guidelines
• Handle and portion ingredients accurately
• Ensure food safety and quality standards are met
• Work efficiently to keep pace with high-volume service
• Collaborate with other kitchen staff to maintain a smooth workflow
• Follow all safety protocols and procedures

Requirements

• Ability to follow recipes and cooking instructions
• Basic knowledge of food preparation and hygiene
• Willingness to learn and adapt to new techniques
• Positive attitude and teamwork skills

Qualifications

• High school diploma or equivalent
• Experience in a fast-paced kitchen environment
• Strong attention to detail

Skills

• Food safety and sanitation
• Time management and multitasking
• Attention to detail
• Teamwork and collaboration

Benefits

• Weekly pay
• Competitive wages
• Flexible scheduling
• Health and wellness package

Pay

We offer competitive wages and weekly pay.

Schedule

Schedules are flexible to accommodate your other commitments.

Benefits

• Health and wellness package
• Training and development programs
• Opportunities for advancement

Contact

To apply, visit our careers page.