Line Cook (Part-Time & Full-Time)

About the role

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. This role requires a team player with a positive attitude and the willingness to learn.

Responsibilities

• Prepare meals according to recipes and food safety guidelines
• Handle inventory and maintain kitchen supplies
• Assist in cleaning and sanitizing cooking equipment and surfaces
• Work collaboratively with other kitchen staff to ensure efficient operation
• Follow all safety protocols and procedures

Requirements

• Ability to follow instructions and work independently
• Basic knowledge of food preparation and hygiene
• Willingness to learn and adapt to new recipes and techniques

Qualifications

• High school diploma or equivalent
• Experience in a fast-paced kitchen environment preferred
• Strong communication and teamwork skills

Skills

• Attention to detail
• Time management
• Problem-solving abilities

Benefits

• Weekly pay
• Competitive wages
• Flexible scheduling
• Team-oriented environment
• New skills development
• Health and wellness package

Pay

We offer competitive wages and weekly pay.

Schedule

Schedules are flexible to accommodate your other commitments.

Benefits

We offer a comprehensive health and wellness package to meet your needs.

Contact

To learn more about our benefits, visit our benefits page.

Equal Opportunity Employer

We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status.