Line Cook - Koromo Katsu & Curry Bistro (Pearlridge)

About the role

We are seeking a dedicated Line Cook to join our culinary team at Koromo Katsu & Curry Bistro. Our restaurant prides itself on delivering exceptional dining experiences through quality food and outstanding service.

Responsibilities

• Prepare and cook menu items in accordance with Koromo Katsu & Curry Bistro's recipes and quality standards.
• Maintain cleanliness and organization of the kitchen workstations throughout the shift.
• Ensure all food is stored, handled, and prepared following food safety and sanitation regulations.
• Collaborate with other kitchen staff to manage food inventory and minimize waste.
• Assist in receiving and inspecting deliveries to ensure ingredient quality and freshness.
• Support the kitchen team during peak hours by efficiently managing multiple orders simultaneously.
• Communicate effectively with front-of-house staff to ensure timely and accurate order delivery.

Requirements

• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and commitment to quality.
• Legal authorization to work in the United States.

Qualifications

• Minimum qualifications: Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Strong attention to detail and commitment to quality. Legal authorization to work in the United States.

Skills

• The required skills such as food safety knowledge and multitasking are essential for maintaining a safe and efficient kitchen environment, especially during busy service periods.
• Attention to detail ensures that each dish meets the restaurant’s high standards for taste and presentation, contributing to customer satisfaction.
• Effective communication and teamwork skills facilitate smooth coordination with kitchen and front-of-house staff, ensuring timely order fulfillment.

Benefits

• Health, Vision and Dental Insurance
• Vacation and Sick Leave
• Employee Meal and Dining Discount
• 401k
• Life Insurance
• Award and Incentives
• Opportunity for growth and development

Pay

Compensation ranges from $16 to $20 per hour, plus tips, based on experience. Both part-time and full-time positions are available, with shifts in the evening.

Schedule

Shifts are available in the evenings on Monday through Friday, and morning or evening on weekends.