Line Cook Daytime Only
Turning Point Restaurants · Toms River, NJ · 4 wk ago
On-siteManagementFull-time
Benefits
- Employee discounts
- Free uniforms
- Paid time off
- Additional Benefits Day time shifts only Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!
- We offer a full training program and support for both English and Spanish speakers so you will not feel like you are being “thrown into the fire”
- Flexible Scheduling Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE
- Ability to transfer to another location if you relocate
- Discounted meals
- Growth Opportunities - more than 65% of our managers have been promoted from within
- You will be respected, valued, and appreciated.
- We advocate a healthy work life balance
- In search of outstanding, enthusiastic, superstars looking to become a part of our growing company!
- The Turning Point is an award-winning DAYTIME ONLY breakfast, brunch, and lunch restaurant!
- We have over 30 corporate locations throughout NJ, PA, DE, VA, and FL with many more on the way.
- We also have franchised locations that have additional opportunities for training and support roles.
Responsibilities
- Proper food handling and storage
- Preparing and portioning food products prior to cooking
- Accurately and efficiently cooking food
- Ability to read in English OR Español and following all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the Turning Point and Health Department guidelines
- We have many positions in our kitchens.
- You will be expected to learn and work in all areas.
- This includes the three cooking stations, food prep and dishwashing positions
- Our managers will never ask you to do something they would not do themselves
Qualifications
- Ability to work in a fast-paced environment
- Prior restaurant experience is recommended but not required
- Skilled with the use of cookware needed for the position
- Able to lift, carry, or pull objects that may be heavy
- Ability to work with high temperature equipment and in a high heat facility