Line Cook | Bar Run Golf & RV Resort
Columbia Hospitality · Roseburg, OR · 2 mo ago
Management$16–$18/hrFull-time
What’s in It for You
- Hourly Pay Range: $16-$18/hr
- Tip/Tip Pooling Eligible
- Get Paid Daily (Make any day payday)
- Paid Time Off & Holiday Pay (Because Balance Matters)
- Benefits - Medical, Dental, Vision, Disability, 401K
- HSA/FSA Plans - with employer contribution
- Values Based Culture (#OMGLIFE)
- Culture Add (Creating Space for Fresh Perspectives)
- Referral Bonus (Get Paid to Recruit)
- Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)
- Employee Assistance Program
- "Columbia Cares" Volunteer Opportunities
- Committee Participation Opportunities
- Fun, Philanthropic, Diversity/Equity/Inclusion Committee Work
- Online Learning Platform to Help You Grow!
- Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)
What You Bring
- 5+ years industry experience
- Able to cook proteins to pre-determined temperatures
- Able to cook and direct a banquet up to 100 with a help of a small team
- Necessary State Food Handler’s License(s)
- Ability to read and comprehend simple instruction, short correspondence, and memos
- Ability to effectively present information in one-on-one and small group situations to other employees of the organization
- Working knowledge of all mother and minor sauces
- Working knowledge of proper butchering techniques
- Knowledge of specialized equipment: Mastering of slicer, Robo-coup, Hobart, convection ovens
- Mastery of knife skills
- The ability to adjust preparations for flavor
- The ability to accommodate customer’s needs in a timely manner