Line Cook

Recipe for Success

• Prepare starters, entrées, pizzas, and more
• Follow portions, recipes, and quality standards
• Keep your station clean, stocked, and organized
• Assist with prep, opening/closing, and smooth operations
• Operate ovens, stoves, grills and other kitchen equipment
• Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients
• Wash and disinfect kitchen, tables, tools, knives, and equipment

The Perfect Pairing

• 6+ months in a high-volume restaurant (preferred)
• Exceptional knife skills and recipe execution
• Passion for great food and quality presentation
• Flexibility for nights, weekends, and holidays
• Teamwork, speed, and organization under pressure
• Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist

What You Can Look Forward To

• Successful and professional work environment
• Opportunities for growth and a development program
• AM/PM and Mid-day shifts available
• Part time to 40 hours available per person
• Access to affordable, quality health care through Hooray Health and telehealth options
• Pet Insurance for your fur babies
• Access to expert guidance through EAP/Support
• Linc which offers to help you and your family address and resolve everyday issues
• Restaurant Dining Discount
• Paid volunteer time to support your community and favorite charities
• Eligible to give to and receive from the True Giving fund that supports life changing events

Requirements

6+ months in a high-volume restaurant (preferred)

Exceptional knife skills and recipe execution

Passion for great food and quality presentation

Flexibility for nights, weekends, and holidays

Teamwork, speed, and organization under pressure

Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist

Skills

Prepares starters, entrées, pizzas, and more

Follows portions, recipes, and quality standards

Keeps station clean, stocked, and organized

Operates ovens, stoves, grills and other kitchen equipment

Prepares ingredients by portioning, chopping, weighing, measuring, and mixing ingredients

Washes and disinfects kitchen, tables, tools, knives, and equipment

Benefits

• Successful and professional work environment
• Opportunities for growth and a development program
• AM/PM and Mid-day shifts available
• Part time to 40 hours available per person
• Access to affordable, quality health care through Hooray Health and telehealth options
• Pet Insurance for your fur babies
• Access to expert guidance through EAP/Support
• Linc which offers to help you and your family address and resolve everyday issues
• Restaurant Dining Discount
• Paid volunteer time to support your community and favorite charities
• Eligible to give to and receive from the True Giving fund that supports life changing events