Line Cook

About the role

This position offers unparalleled training and development programs, generous employee discounts, flexible schedules, multiple health benefit plans, paid time off, opportunities for advancement, community volunteer opportunities, and a positive and respectful work environment.

Responsibilities

• Prepare and cook a variety of menu items under supervision.
• Ensure food safety and quality standards are met.
• Work effectively in a fast-paced environment.
• Follow all company policies and procedures.

Qualifications

• 1+ years of Line Cook experience.
• A passion for great food and great fun.
• Comfortable working in a fast-paced environment.
• Team player with a guest-first attitude.
• Aspires to Landry's "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive, and Respectful.

Benefits

• Dental, vision, voluntary life, short term disability insurance.
• Paid sick leave.
• Opportunities for advancement within the company.
• Community volunteer opportunities through Landry's League.

Pay

The posted salary range is USD $19.00 - USD $23.00 /Hr., with the position being a tipped position.

Schedule

Flexible schedules are offered to accommodate your needs.