Line Cook
Job Summary
We are seeking an experienced Line Cook to join the team at our busy family owned restaurant in the heart of LA's mid city district. Driven by our fine dining roots and our 20+ year relationship with the best farmers in the country, we are much more than just a favorite local spot. The ideal candidate is experienced, creative, familiar with advanced techniques and committed to the potential of every plate.
If you have a passion for creating meals that generate 5 star reviews, we want to hear from you.
Qualifications
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent communication and time management skills
- A desire to learn new skills and to share their own cooking experience with the team
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
- Serv Safe Certification
Pay
$22.00 - $27.00 per hour
About Us
Philosophy
After owning and operating a busy and highly regarded catering service in Los Angeles for over a decade, owners Lene and Mark Houck have begun their second venture as a team; Open Face Food Shop.
While Food By Lene focuses on the best of farm fresh in-home fine dining, Open Face represents another goal for Lene and Mark; to provide the highest quality, most interesting and healthful meals to diners everyday.
Lene and Mark are looking forward to sharing their passion, prowess and purpose with their West Adams neighbors and to all their friends here in LA which they feel is quickly becoming one of America’s truly great food cities.