Line Cook
Olive Garden · Bellingham, WA · 28 mo ago
Manufacturing$19.13/hrInternship
About the role
As a line cook at Olive Garden in Bellingham, WA, you will be responsible for preparing and serving meals to guests.Responsibilities
- Prepare and cook a variety of dishes according to recipes and guidelines.
- Ensure food is served promptly and in a timely manner.
- Handle and maintain kitchen equipment and tools.
- Follow safety and sanitation protocols to ensure a clean and safe environment.
- Work collaboratively with other kitchen staff to maintain efficient workflow.
Requirements
- High school diploma or equivalent.
- Experience in a fast-paced kitchen environment preferred.
- Strong attention to detail and ability to follow instructions.
- Ability to work flexible hours, including weekends and holidays.
Qualifications
- Valid driver’s license required.
- Willingness to learn and adapt to new techniques and recipes.
Skills
- Proficiency in using kitchen equipment and tools.
- Excellent communication and teamwork skills.
- Ability to handle multiple tasks simultaneously.
Benefits
- Flexible schedules.
- Free employee meal (limited menu).
- Weekly pay.
- Accrued paid sick leave (1 hour for every 30 hours worked).
- Paid family and medical leave (up to 2 weeks after 1 year of service).
- Medical/dental insurance.
- Ongoing training to build critical skills.
- Discounts on various products and services.
- 401(k) savings plan with company match (after 1 year of service).
- Opportunities for management career advancement.