Line Cook

New York, NY

Part Time

Mid Level

Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles)

• Make omelettes
• Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached)
• Cook meat (medium rare, medium well, well done)

Requirements:

• Must have basic knowledge (experience preferred)
• Must work Sundays and Saturdays
• Must be able to keep up with a quick pace and handle pressure

Skills

• Make omelettes
• Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached)
• Cook meat (medium rare, medium well, well done)

Benefits

• Employee discount
• Paid time off

Experience level

2 years

Physical setting

Fine dining restaurant

Restaurant type

Fine dining restaurant

Shift

Morning shift

Weekly day range

Monday to Friday

Weekend availability

Yes

Job Type

Full-time

Salary

$15.00 - $17.00 per hour

Apply for this position