Jobs · Management · California

Line Cook

Legends Global · Los Angeles Metropolitan Area · 4 days ago
Management$20.75–$24/hrPart-time

Summary

Legends Global, a leader in privately managed public assembly facilities, seeks a part-time Line Cook for their Franklin's Café & Market. The position reports to the Kitchen Supervisor and offers a competitive hourly rate of $20.75 – $24.00.

Essential Duties And Responsibilities

  • Set up stations and collect all necessary supplies to prepare menu for service.
  • Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items.
  • Properly labels and dates food items for storage.
  • Stocks and maintains sufficient levels of food products to assure a smooth service period.
  • Affords assistance with the cleaning, sanitation, and organization of kitchen walk-in.
  • Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
  • Uses food preparation tools in accordance with manufacturers instructions.
  • Closes the kitchen correctly and follows the closing checklist for kitchen stations.
  • Maintains a prepared and sanitary work area at all times.
  • Affords assistance with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
  • Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Sous Chef.
  • Prepares dishes for customers with food allergies or intolerances.
  • Maintains all storage areas tidy and all products stored appropriately.
  • Constantly uses safe and hygienic food handling practices.
  • Returns dirty food preparation utensils to the appropriate areas.
  • Affords assistance with all duties as assigned by Executive Chef.

Qualifications

  • Must be 18 to apply.
  • Received High school diploma or GED.
  • Must have current ServeSafe certification.
  • Must have ability to take directions and effectively perform the work.
  • At least (1) year experience in a food service preparing meals.

Skills And Abilities

  • Ability to produce quality food in a fast-paced environment.
  • Positive attitude, customer service oriented.
  • Good work ethic.
  • Strong knowledge of sanitary practices.
  • Maintains proper grooming and dress code standards.
  • Ability to work with other staff members in the facility.
  • Ability to undertake and complete multiple tasks.
  • Attention to detail.

Physical Demands

  • Regularly required to move around the facility.
  • To stand for long hours during events.
  • To talk and hear.
  • Not substantially exposed to adverse conditions other than loud sound for some events.
  • Requires stooping and lifting.
  • Must be able to lift 25 lbs. to the waist.

Other Qualifications

  • Ability to work flexible hours, including nights, weekends, and holidays is required.

Franklin’s Café & Market

2650 N Vermont Avenue
Los Angeles, CA 90027

Contact Information

Applicants that need reasonable accommodations to complete the application process may contact (323) 606-8441.
Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply.
VEVRAA Federal Contractor.

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