Line Cook
IHOP · Carbondale, IL · 1 mo ago
On-siteManagementFull-time
About the role
Become part of the great team that makes IHOP not only #1 in family dining, but #1 in the hearts of guests across the country!
Responsibilities
- Prepare and cook a variety of breakfast dishes
- Assist with food preparation and cleanup
- Handle customer orders and payments
- Ensure food quality and safety standards are met
Requirements
- Experience in a fast-paced kitchen environment
- Strong attention to detail and food safety practices
- Ability to lift and move heavy objects
- Basic computer skills for ordering and inventory management
Qualifications
- High school diploma or equivalent
- Valid driver’s license (if applicable)
- Food handling certification (if required by location)
Skills
- Proficiency in basic kitchen equipment
- Knowledge of food preparation techniques
- Customer service orientation
Benefits
- Competitive pay
- Health insurance options
- Employee discounts on IHOP menu items
- Flexible scheduling
Pay
- Hourly wage based on experience and qualifications
Schedule
- Variety of shifts available including weekends and evenings
Benefits
- Health insurance options
- Employee discounts on IHOP menu items
- Flexible scheduling
Join Our Team
Apply now to join the IHOP team and make connections, enjoy study breaks, and grab a bite before or after sporting events with your colleagues!
Equal Opportunity Employer
IHOP is an equal opportunity employer.