Line Cook - $1000 Hiring Bonus
Seabrook Island Club · Johns Island, SC · 2 wk ago
ManagementFull-time
Position Description
Functions as productive team player in the kitchen to ensure an efficient and productive work environment to meet customer needs.Essential Job Functions
- Lead by example and promote Seabrook Core Values, Characteristics, Employee Constitution and Decision Making.
- Maintains a high degree of cleanliness throughout the work area including reach-in and walk-in boxes.
- Prepares all major food items according to company recipe cards and specifications.
- Affords assistance to all kitchen associates in service and pre-food preparation.
- Affords assistance in disposing of leftover food items.
- Checks supplies of needed food items and notifies manager of any shortages of items to be produced on a given day.
- Checks with preparation cooks per all soups, roasts, vegetables, mixtures and entrees for restaurant services.
- Adheres to and assists other associates in maintaining proper food safety, sanitation, and accident prevention.
- Performs additional duties as assigned by the supervisor.