Jobs · Information Technology · Oregon

Lead Fermentation Technician

Humm Kombucha · Bend, OR · 1 mo ago
On-siteInformation TechnologyFull-time

About the role

This position serves as a technical resource and shift leader, helping train team members, troubleshoot production challenges, maintain quality standards, and support continuous improvement initiatives.

Responsibilities

  • Produce finished kombucha according to established recipes and production standards
  • Perform brewing, fermentation, flavoring, and carbonation processes
  • Train, mentor, and support Fermentation Technicians
  • Serve as a go-to resource for troubleshooting and problem-solving during production shifts
  • Partner closely with the Fermentation Supervisor to support staffing, scheduling, and departmental needs
  • Complete production documentation, batch records, inventory tracking, and end-of-day reporting
  • Conduct quality assurance and quality control checks throughout the fermentation process
  • Maintain a clean, organized, and food-safe work environment
  • Follow GMP, SQF, food safety, and sanitation requirements
  • Participate in continuous improvement initiatives and process optimization
  • Communicate effectively with cross-functional teams and departments
  • Attend departmental and company meetings as required
  • Perform other duties as assigned

Requirements

  • High school diploma or equivalent
  • Minimum 6 months of brewing, fermentation, food production, or manufacturing experience
  • Previous experience training or mentoring team members preferred
  • Strong communication and organizational skills
  • Ability to work independently and collaboratively in a team environment
  • Comfortable working in a fast-paced environment with changing priorities
  • Strong attention to detail and ability to follow established procedures
  • Basic computer proficiency, including email, spreadsheets, and word processing programs
  • Experience with Google Workspace is a plus

Qualifications

  • Frequent lifting and moving up to 55 pounds
  • Standing and walking for extended periods throughout the shift
  • Working in a manufacturing environment that may be loud, humid, refrigerated, or exposed to varying temperatures
  • Safely working around forklifts, pallet jacks, pumps, chemicals, and production equipment
  • Comfortable working indoors and outdoors in varying weather conditions
  • Flexibility to work different shifts, including evenings, weekends, holidays, or overtime as needed

Pay

Details not specified

Schedule

Monday-Thursday from 2pm-12:30am PST

Benefits

Details not specified

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