Lab Technician - 2nd shift

About the role

A Lab Technician plays a critical role in our dairy production process by conducting routine laboratory tests and analysis to ensure the quality and safety of our products.

Responsibilities

• Comply with applicable good manufacturing, safety, food safety, and quality assurance practices.
• Maintain proper documentation in all formats of recordkeeping in a legible manner.
• Gather, prepare, and analyze in-process, incoming, and finished products for analytical and microbiological components as required.
• Gather and analyze environmental samples such as sponges, air, and water.
• Submit samples to customers and outside testing labs as required.
• Prepare agar and reagents for lab testing.
• Evaluate keeping quality samples.
• Generate Certificates of Analysis (COA’s) based on lab results.
• Perform plant-wide quality audits and inspections to ensure compliance with good manufacturing, safety, food safety, and quality assurance practices.

Benefits

• Health & Dental Insurance (after 60 days of employment)
• 401(k) Retirement Plan with 5% company match (after 6 months of employment)
• Vacation (after 90 days of employment)
• Holiday Pay (after 90 days of employment)
• Short-Term Disability & Life Insurance (after 90 days of employment)
• Earned Sick and Safe Time (ESST)
• Bi-Weekly Pay through Direct Deposit
• Company-provided Group Term Life insurance coverage
• Safety Footwear Reimbursement
• Professional Growth: Opportunities for training, advancement, and career development