Kitchen Cook – Part-Time | Early Shift Available
Role Responsibilities
- Cook and prepare meals according to established menus
- Ensure special diets and nutritional needs are followed
- Keep kitchen areas clean, safe, and organized
- Follow food handling and sanitation practices
- Help create a positive dining experience for residents
Qualifications
- 18 years or older
- At least 1 year of cooking experience preferred
- Understanding of food safety standards
- Team player with a positive, dependable attitude
What We Offer:
- Friendly, Team-Oriented Culture
- Supportive and Accessible Leadership
- Morning Schedule: 5:00 AM – 12:15 PM
- Stable, Part-Time Hours
- Competitive Pay Based on Experience
- Quick Hiring Timeline
To apply, please complete the required questionnaire. We accept applications on a rolling basis.
We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.
Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position.