Kitchen Attendant

Royal Caribbean Group is hiring through Hosco in Miami. The Kitchen Attendant is responsible for the preparation, support and service in the F&B venues as designated by the Venue Supervisor. To ensure full Island preparedness prior to a ship call day to ensure venues and kitchens are full equipped with the appropriate flatware, equipment and utensils in clean, orderly and stocked condition. Responsible for supporting bar and service operations by performing the following essential duties and responsibilities. Experience in the hospitality industry is preferred. Please see the full vacancy for the benefits offered by Royal Caribbean Group.