Jobs · Management · Indiana

General Manager (Miss J's Cafe)

LV Petroleum LLC · Gaston, IN · 1 wk ago
ManagementFull-time

About the Role

Miss J’s Café is seeking a passionate and experienced General Manager to lead our team and oversee all daily operations. The ideal candidate is a hands-on leader who thrives in a fast-paced environment, is customer-focused, and has a keen eye for both detail and hospitality. You will maintain high standards of food quality, customer service, and staff management while driving profitability and fostering a welcoming café culture.

Responsibilities

  • Operations Management
    • Oversee daily café operations including opening/closing procedures, scheduling, and inventory.
    • Ensure smooth kitchen and front-of-house coordination.
    • Monitor food safety, cleanliness, and overall ambiance.
    • Manage vendor relationships and coordinate supply orders.
  • Team Leadership
    • Hire, train, and mentor staff including baristas, servers, and cooks.
    • Foster a positive, team-oriented work environment.
    • Conduct regular performance evaluations and manage staffing levels.
  • Customer Service
    • Maintain high levels of customer satisfaction by handling complaints and feedback professionally.
    • Ensure staff consistently deliver friendly and attentive service.
    • Develop and promote customer loyalty initiatives.
  • Financial Oversight
    • Monitor daily sales, labor costs, and expenses.
    • Analyze reports to improve profitability and efficiency.
    • Implement cost-control measures and ensure accurate cash handling.
  • Marketing & Community Engagement
    • Assist with social media, in-store promotions, and events.
    • Represent the café at community events and develop local partnerships.

Requirements

  • 2+ years of management experience in a café, restaurant, or hospitality setting.
  • Strong leadership and communication skills.
  • Proven ability to manage staff and resolve conflicts.
  • Working knowledge of POS systems, scheduling software, and basic bookkeeping.
  • Food safety certification (preferred).

Benefits

  • Weekly pay.
  • Opportunities for growth and advancement.
  • Health Care Plan (Medical, Dental & Vision).
  • Retirement Plan (401k).
  • Paid Time Off (Vacation & sick pay).

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