FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

Job Summary

Maintains high quality food service operations.

Essential Duties and Responsibilities

• Performs inventory management to maintain high valuation and minimal waste.
• Ensures staff is on task, quality assurance standards are met, and the operation is clean and organized.
• Maintains marketing by confirming current and appropriate signage.
• Upholds policies and procedures to ensure compliance with company and client expectations.
• Performs other duties as assigned.

Qualifications

• Ability to lift and move up to 25 pounds.

Perks

• Full benefits!
• No weekends!
• Growth and development!
• Paid holidays!
• *Internal Employee Referral Bonus Available

Pay and Schedule

• Pay Range: $20.00 per hour to $22.00 per hour
• Schedule: Full time, Monday - Friday, 5:30 am - 2:30 pm

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical, Dental, Vision, Life Insurance/AD, Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

About the Role

Monitors the food service operation to ensure production of top quality products and service.

Requirements

• Food service experience/certification and supervisory experience required.