Jobs · Management · California

Front Desk Supervisor

TMC Hospitality · Palm Springs, CA · Today
On-siteManagementFull-time

Primary Responsibility

The Front Desk Supervisor oversees daily front desk operations to ensure a seamless, thoughtful guest experience. In addition to performing all Front Desk Agent duties, this role provides leadership, training, and operational oversight of the team.

Key Responsibilities

  • Welcome guests and manage check-in / check-out processes
  • Anticipate guest needs; respond quickly and professionally to questions and concerns
  • Maintain positive guest relations at all times
  • Provide local recommendations and assist with concierge-style requests (dining, directions, experiences)
  • Recognize special occasions and support the coordination of amenities or gestures
  • Deliver amenities and pantry items once rooms are clean and ready
  • Respond immediately to maintenance or housekeeping concerns; coordinate with Engineering, vendors, and Housekeeping as needed
  • Handle guest concerns professionally; escalate as appropriate and ensure follow-up
  • Monitor lobby and common areas for cleanliness and guest readiness

Front Desk Operations

  • Assign rooms 7 days in advance; perform upgrades to maximize occupancy
  • Review arrivals; confirm notes, alerts, special requests, and action items daily
  • Check Action Reports to ensure proper task management
  • Process upgrades, extensions, early check-ins, late check-outs; apply fees when appropriate
  • Review departing guests; finalize folios, settle outstanding balances, and apply credits
  • Complete daily house balance and finalize checkouts accurately
  • Monitor and update guest notes and special requests in PMS
  • Spot-check guest notes and actions for accuracy and completion
  • Cook up to B2B bookings and room moves
  • Manage Lost & Found inquiries
  • Maintain compliance with payment, discount, credit, and cash-handling procedures
  • Assist with documentation for chargebacks or disputed payments

Communication & Coordination

  • Provide daily handovers and escalation logs to GM / leadership
  • Relay guest escalations and feedback to Central Service Team as appropriate
  • Identify group arrivals and in-house groups; audit notes and billing per group agreement
  • Collaborate with Housekeeping and Maintenance supervisors to support operational alignment
  • Communicate effectively across departments to maintain consistency and service delivery

Team Support & Training

  • Provide training, coaching, and guidance to new and existing Front Desk Agents
  • Support GM in creating and approving front desk schedules
  • Uphold a positive and collaborative team culture
  • Promote ongoing staff development, product knowledge, and service standards

General Skills/Qualifications

  • Prior hospitality + front desk experience required
  • Previous supervisory or team-lead experience preferred
  • Strong communication + customer-service skills
  • Ability to multitask in a fast-paced environment and remain calm under pressure
  • Familiarity with PMS / POS systems preferred
  • Excellent attention to detail and follow-through
  • Local area knowledge a plus

Pay Range

The Pay Range For This Role Is 21 - 23 USD per hour(Drift Palm Springs)

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