Foundation Room Server House of Blues New Orleans
Live Nation Entertainment · New Orleans, LA · 1 mo ago
ManagementPart-time
About the role
Serve food and beverage items with a knowledgeable, friendly and helpful manner to all guests
Responsibilities
- Perform table maintenance duties according HOB service standards
- Ability to give proper recognition to Foundation Room Members, Live Nation Corporate Executives and VIP’s to instill appreciation for their membership and patronage
- Must have a minimum of 2 years experience serving in a up-scale dining and night life venue
- Impeccable knowledge regarding the steps of service for up-scale dining
- Expert confidence in both bottle and wine service skills
- The ability to up-sell and offer food and beverage suggestions to guests
- Extensive aptitude of culinary terms, methods, and up-scale cuisine
- Capacity to guide and direct guests through their dining experience utilizing recommendation and expertise
- Ability to understand and execute flawlessly the standards and procedures of Bottle Service.
- Articulate vocabulary with the ability to adapt and socialize with current audience
- Exemplary and professional grooming standards
- Cash handling experience
- POS experience
- Strong working knowledge of all beverages
- Ability to deal with intoxicated guests in a positive and safety minded manner
- Responsible Alcohol Awareness Training Certification or Equivalent
- Ability to anticipate the guests needs
Qualifications
- Fine Dining service experience is required (State or County Licensee or Certification Requirement)
- Responsible Alcohol Awareness Training Certification or Equivalent
- 2 years high volume experience in fine dining and night-life operations
- Working knowledge of high end restaurant operations and safe, responsible alcohol service
- Ability to handle multiple tables at one time efficiently and with an upbeat, friendly attitude; read guests in order to anticipate their needs
- High School Diploma or equivalent
- Must have a flexible schedule
- Must be able to work in multi venues
- Preferred Point of Sales knowledge, preferably MICROS
- Interest in wines and spirits
- Interest in Night Life
- Physical Demands/Working Environment: Work environment is fast-paced; Position requires extended periods of prolonged standing and working on your feet; Must be able to lift or move up to 25 lbs using proper lifting techniques