Food Services Team Member

About the role

The Food Services Team Member role may be responsible for a variety of duties supporting the Nutrition & Food Services department, including assisting with patient meal selection, delivering meals, washing dishes, and fulfilling basic food preparation.

Responsibilities

• Assist with patient meal selection
• Deliver meals
• Wash dishes
• Fulfill basic food preparation

Requirements

• High School diploma or GED preferred
• Food safety certification preferred (e.g., ServSafe)
• Relevant food service experience preferred

Qualifications

Education: High School diploma or GED preferred.

Licenses/Certifications: Food safety certification preferred (e.g., ServSafe).

Experience: Relevant food service experience preferred.

Skills

N/A

Benefits

With a career at any of the MaineHealth locations across Maine and New Hampshire, you’ll be working with health care professionals that truly value the people around them – both within the walls of the organization and the communities that surround it. We offer benefits that support an individual's needs for today and flexibility to plan for tomorrow – programs such as paid parental leave, a flexible work policy, student loan assistance, training and education, along with well-being resources for you and your family.

Pay

N/A

Schedule

N/A