Food Server

About the role

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We offer a comprehensive full-time benefits package and seek to elevate our hotel's restaurant and outlet services through exceptional service.

Responsibilities

• Deliver best-in-class service to our guests with engagement and thoughtfulness
• Take and deliver guests' food and beverage orders with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction
• Generate checks through PMS and receive payments efficiently for each guest
• Maintain daily organization of the restaurant, ensuring all condiments and supplies are replenished
• Monitor inventory levels to prevent stock shortages
• Ensure cleanliness, sanitation, and optimal functionality of all restaurant and service workstations
• Hotel Specific: Wage: Hourly $10.70/ Hour plus tips
• Physical Demands: Kneel, stoop, grasp, lift and carry, and transport 50 – 75lbs, Work most of the shift standing and moving about in the restaurants and kitchen areas

Qualifications

• Education: High school diploma or its equivalent
• Experience: Minimum of 1 year Server experience in a similar role, size of operation preferred
• Alcohol Beverage Servers Certification preferred
• Food Handlers Certification required