Food Runner (Part Time) (36408)

About the role

Assists servers in serving guests. Essential Duties And Responsibilities (other Duties May Be Assigned)

• Assist in the expediting of all food items from the kitchen line to the guest tables in an expedient and professional manner.
• Prepare all service carts and trays for transport.
• Must be able to identify all menu items by sight and have knowledge of their descriptions, to recognize all table numbers and seating positions.
• Assures F&B areas are maintained in accordance with company standards, as well as all applicable regulations.
• Remains up to date on property events and hours of operation for all F&B outlets.
• May be assigned to Food & Beverage workstations of the casino and/or hotel.
• Provide excellent guest service.
• Must adhere to all Tribal Ordinance, Regulations, System of Internal Controls, and Standard Operating Procedures.

Qualifications

• High school diploma/GED preferred.
• 1-2 years of related experience preferred.

Qualification Requirements

• Must be able to obtain and Riverside County Health Department card within one week of employment.

Working Conditions/Physical Demands

• To perform this job successfully, the individual must be able to stand, move and work throughout the office area and properties, including walking up to 1 ½ mile, climbing stairs and sitting at a desk/workstation for the duration of the shift.
• Also, may be subjected to a smoke-filled environment.
• The noise level in the work environment is usually moderate but will escalate when located in the casino environment.
• Must be able to grasp, bend, lift and/or carry or otherwise move goods weighing a minimum of 25 lbs. on an intermittent basis, and sufficient dexterity of hand in order to use office equipment including, but not limited to: a computer keyboard, calculator, general office equipment and multi-line telephone.