Food Runner

The Role

You have an eye for detail and work to ensure the guests' food has a smooth transition between the kitchen and their table. As a food runner, you will ensure every dish that is sent out is divine to present and devour.

What we will ask of you

• Act as the liaison between the kitchen and dining room staff; in a fast-paced, stressful, high-demand environment and ensures all food items are delivered in a timely fashion
• Receive and relay orders to the kitchen staff according to the ticket specifications and ensure all dishes match up on every plate, acting as the last set of eyes to review all outgoing plates
• Works in a clean and organized station and adhere to all DHEC regulations for cleanliness and sanitation

Requirements for Success

• At least 1 year of restaurant experience preferred
• Have a positive energy, be ready to assist fellow support staff and work as a team player
• Able to communicate effectively with managers, employees, and all guests
• A flexible schedule to work days, nights, weekends, weekend brunch, and holidays
• Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Benefits

• Competitive Pay: Competitive base pay, health benefits, and PTO benefits after 90 days [for full-time employee's]
• Health & Wellness: Comprehensive health insurance coverage, including medical, dental, vision, and more
• Financial Planning: Access to a 401K plan with a 50% match on your first 6% investment, along with Roth options
• Home Loan Program: We offer a zero-interest housing loan program to help you achieve your dream of home ownership
• Employee Discounts: Enjoy discounts at our 15 restaurant concepts and growing boutique hotels division
• Family Time: Benefit from 4 weeks of PTO for maternity/paternity leave