Food & Beverage Expeditor - Winter 2026 - 27

Purpose of Position

The Food & Beverage Expeditor is responsible for picking up and delivering goods, orders, and items purchased from vendors to the requesting department. This position supports multiple departments by ensuring timely, accurate, and safe deliveries, while maintaining proper records and vehicle standards.

Responsibilities

• Coordinate with manager on daily deliveries and any special instructions for pickups or drop‑offs.
• Pick up and deliver items such as liquor, lunches, laundry, mail, and supplies (including local and Salt Lake expediting).
• Obtain petty cash from manager for cash purchases, collect receipts, and reconcile at the end of each day.
• Inspect goods and receipts for damage or shortages; notify manager or parts room coordinator if issues cannot be resolved at time of pick up.
• Periodically check in with manager for additional stops or instructions.
• Maintain accurate records of pick‑ups and deliveries, including who received items.
• Ensure expediting vehicle is cleaned daily (inside and out) and comply with operator checkout procedures, especially in winter conditions.
• Assist with maintaining cleanliness of the Maintenance Facility Warehouse, recycling efforts, and logs.
• Cross‑train and support other departmental duties as assigned.
• Safely operate forklifts, trucks, vans, and other apparatus as trained.
• Other duties as assigned.

Qualifications

• Valid driver’s license with a clean driving record; comfortable operating mid‑ to full‑size trucks/vans in winter conditions.
• Minimum age of 21 years.
• Ability to lift, maneuver, position, remove, and install heavy items with or without assistance.
• Physically capable of working on‑call, weekends, and holidays.
• Proficient in reading, writing, speaking, and understanding English.
• Ability to work independently with minimal supervision.

Benefits

• Ski perks (vary based on employment status) such as Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts.
• Friends and family ski discounts, free staff ski lessons, and discounted rentals (winter staff only).
• Subsidized meals at Employee Dining Rooms while on shift.
• Subsidized housing options for seasonal full‑time staff.
• Discounts at restaurants, shops, and service providers in Park City.
• Healthcare options for staff members.
• 401(k) plan with company match.

Pay

Pay rate: $20.50 per hour.

Schedule

Winter seasonal employment; work may include on‑call shifts, weekends, and holidays.