Food and Beverage Attendant (Snack Bar) NA-02.

About the role

This position involves preparing and serving a variety of short order fast food items, coordinating food and beverage needs for special events, and performing cashier duties in the snack bar.

Responsibilities

• Prepares and serves hamburgers, hot dogs, fish and chicken sandwiches, pizzas, French fries, and other fast food items.
• Serves as cashier in the snack bar, accepting cash or credit card payments.
• Completes cash reports at the end of each shift.
• Cuts lettuce, tomatoes, onions, and other vegetables for sandwiches, salads, and pizzas.
• Cleans tables, work surfaces, walls, floors, and other areas as needed.
• Performs other duties as assigned.

Requirements

• Direct Deposit and Social Security Card required.
• One year probationary period may be required.
• Background check and medical examination required.
• Initial food sanitation and safety training within 30 days of employment.
• Minimum of 4 hours annual refresher training on food sanitation and safety.
• Must be able to lift up to 45 pounds and work days, nights, weekends, and holidays.
• Must meet state/local age requirements if serving alcoholic beverages.

Qualifications

• Two-page resume required.
• Relevant experience and knowledge in food preparation and handling.
• Ability to interpret verbal and written instructions.
• Knowledge of basic sanitation principles.
• Ability to use and maintain kitchen tools and equipment.

Benefits

No specific benefits are mentioned in the job posting.

Pay

The pay details are not specified in the job posting.

Schedule

The schedule details are not specified in the job posting.