Five Guys NY Shift Manager

Responsibilities

Will be discussed during the interview and/or orientation.

Qualifications

• 1+ year fast casual restaurant management experience
• NYC: Qualifying Certificate in Food Protection NYC (NYC food handlers certificate)
• 18+ years of age
• Ability to walk, stand, bend, kneel, reach, and lift 50+ pounds for the duration of your shift (up to 10 hours with scheduled breaks)
• Function in a fast-paced and noisy kitchen environment
• Tolerance to temperature fluctuations
• Work with hazardous substances such as hot oil
• Read, write, speak, and understand basic English
• Communicate clearly
• Lead a team effectively
• Use a basic computer system (ex. cash register)
• Maintain general knowledge of FGNY: locations, transportation, management team, etc.
• Adhere to Company’s policies and procedures, as well as City, State, and Federal laws and mandates

Benefits

• Daily/ Weekly tips
• Weekly secret shopper bonus- for 100% shopper scores per shift (am/pm/phantom)
• Complimentary meal and drink per shift
• Commuter benefits
• Paid time off
• 401K program
• Referral bonus for bringing new members in to the team
• Opportunities for advancement

Schedule

Available to work days and nights, weekends and holidays, and variable schedule, per the needs of the business.

Pay

$18-$20.00/ Hourly

Company

Company: Five Guys