Event Cook
Location: Pittsford, NY – 3220 Monroe Ave
Pay: $23.25 - $24.75 / hour – EARN A BONUS UP TO $1,500!
Schedule: Full time – Afternoon, Evening (Including Weekends). Must be 18 years or older.
About the role
Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Lead Cook, you’ll be part of a passionate team delivering an authentic yet innovative dining experience with global inspiration. This is your opportunity to work with world-class ingredients, sharpen your skills and lead a team in a fast-paced, open kitchen environment.
Responsibilities
- Lead and inspire a team of cooks, sharing your passion and expertise
- Set the pace and tone for a high-performing, efficient kitchen
- Forecast prep needs and manage sushi station operations
- Ensure compliance with all state restaurant health codes and regulations
Requirements
- 2+ years’ experience as a line cook
- Expert knife skills and ability to work under pressure
- Experience working across multiple kitchen stations
- Experience leading a culinary team
- Familiarity with inventory management and food cost control
Benefits
At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.
- Paid time off (PTO) to help you balance your personal and work life
- Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
- Health care benefits that provide a high level of coverage at a low cost to you
- Retirement plan with a 401(k) match
- A generous scholarship program to help employees meet their educational goals
- LiveWell Employee & Family program to support your emotional, work-life and financial wellness
Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.