Jobs · Management · Pennsylvania

Event Cook

Constellation Culinary Group · Philadelphia, PA · 2 days ago
Management$23/hrPart-time

The Role at a glance

We are looking to add a skilled, motivated event cook to our Constellation team at our PA Commissary in Philadelphia, PA. As an event cook, you will have the chance to prepare a variety of meals for diverse clients during unique events.

What you'll be doing

  • Preparing and presenting food.
  • Ensuring portion sizes are correct.
  • Following recipes to ensure meals are made correctly and to order.
  • Following food safety guidelines, including proper food storage and temperature control.

What we're looking for

  • Must have at least three years of prior culinary experience in a quality, high-volume establishment with an emphasis on cooking from scratch.
  • Complete knowledge of proper culinary methods, techniques, and standards.
  • Ability to use various tools and equipment in the kitchen, to identify and differentiate food items, to provide friendly and helpful customer service, and to multitask in a fast-paced environment.
  • High-level product knowledge.

Nice-to-haves

  • Food Handler’s certification.

About Constellation

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

Disclaimer

This job description can be revised by management as needed.

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