District Manager - 8239-Louisville, KY (Louisville, KY)

Responsibilities

• Explaining new policies.
• Coaching managers.
• Creating action plans.
• Visiting company restaurants.
• Recruiting new employees.

Requirements

• Proven leadership skills.
• Experience managing multiple locations.
• Strong communication and interpersonal skills.
• Ability to work independently and manage time effectively.
• Knowledge of food service industry regulations.

Qualifications

• Bachelor's degree in Business Administration, Hospitality Management, or related field.
• Minimum of 5 years of experience in restaurant management or similar field.
• Valid driver’s license and reliable transportation.

Skills

• Strategic planning.
• People management.
• Financial analysis.
• Customer service.
• Problem-solving.

Benefits

• Health insurance.
• Retirement plan.
• Flexible schedule.
• Professional development opportunities.

Pay

• $60,000 - $70,000 annually.

Schedule

• Monday through Friday, typically 8:00 AM - 5:00 PM.