DIETITIAN - HRLY

About the Role

Make a real impact as a Clinical Dietitian! You'll provide Medical Nutrition Therapy and education in an acute care setting, working with a collaborative team to enhance patient outcomes through evidence-based nutrition care.

Responsibilities

• Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes
• Education: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community
• Evidence-Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care
• Quality & Performance Improvement: Contribute to QAPI initiatives aimed at advancing patient care and clinical excellence
• Collaboration & Service Excellence: Partner with the food service management team to help achieve patient satisfaction and service goals
• Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable

Requirements

• Registered Dietitian Nutritionist (RDN) or CDR exam eligible
• Licensed Dietitian (or willing to obtain) in the state of practice as applicable
• Healthcare experience preferred—new graduates with strong clinical training are encouraged to apply
• Registered with the Commission on Dietetic Registration

Schedule

• PRN (Per Diem) M-F availability
• Rotating weekends
• Flexible scheduling

Pay

• Hourly Pay: $30/hour-$35/hour

Benefits & Perks

• Career Advancement—Growth programs tailored to RDNs
• Free CEUs—Through our nutrition education webinar series
• Access to ongoing education, resources, development, and advancement opportunities to support your career path
• Autonomy to apply your clinical judgment while still having guidance when you need it
• Opportunities for specialization, leadership development, and cross-functional career paths